The oil meter FOM 330 is a handy sensing device with which you can determine the quality of various oil types. The measurement is performed directly in hot oil – e.g. in the deep fat fryer. This helps in determining the oil temperature in °C and the oil quality in percent TPC (Total Polar Compounds). The PC value is a measure for the thermal oxidative utilization factor of frying oil. Local regulations regarding maximum value of %TPC have to be respected.
Features:
- Change frying oil at the right time
- Measures hot oil directly in the fryer
- Fast and safe on-site measurement
- Exact determination of frying oil quality
- Limit indication by flashing light
- Simple oil type selection with the press of a single button
- All-around visible result due to the signal lamp
- Display the next work step
- Hand protection with back strap
- Calibration with reference oil
- Robust, oil-proof housing
- Factory calibration certificate included
Website link: More info here
Download brochure here: Ebro_FOM 330 Food Oil Monitor
